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Hidden Veggie Mac N Cheese
Homemade Mac N Cheese with Butternut Squash
Print Recipe
Pin Recipe
Cook Time
30
days
d
Course
dinner, Main Course, Side Dish
Cuisine
American
Servings
6
Equipment
Pot
Spatula
Strainer
Blender
Ingredients
16
oz
pasta, uncooked
2
Tbsp
Butter
2
Tbsp
Flour
1.5
Cup
Whole Milk
1
Cup
Butternut Squash, cooked
2
Cups
Shredded Cheddar Cheese
Salt & Pepper to taste
Instructions
Cook pasta according to package.
Blend together cooked butternut squash and 1 cup milk in blender until well combined.
Melt butter in medium saucepan on medium heat until melted and just slightly golden brown.
Add flour and whisk continuously until well combined.
Add butternut squash milk mixture and stir until mixture is smooth and creamy. Mixture will begin to thicken.
Add shredded cheese and stir until melted. Add more milk if mixture becomes too thick.
Add cooked pasta to saucepan and mix until well combined with cheese sauce.
Keyword
butternut squash, homemade, macaroni and cheese